This blog began as the collaborative effort of Sarah and Siwan - two post grads who spend too much time "procrasti-baking". After a bit of a hiatus and a face-lift, this blog will be a link between two keen bakers and their adventures.
The idea for this blog came from one of many conversations where we would come up with a great idea, but we never really followed through on these ideas. There were many ideas over the years, but one day it was decided that we should finally follow through on something and what better than a food blog. We were always baking why not document it?
It's been a while since either of us have posted anything and during that time there have been a few changes. While Siwan is in Dunedin considering her next move, Sarah has been off travelling the world and is now living in Canada.
Instead of the coffee catch-ups that we used to have while we were both in the same city now this will serve to share our recipes to each other and to anyone else who might be interested in what we get up to in the kitchen.
The idea for this blog came from one of many conversations where we would come up with a great idea, but we never really followed through on these ideas. There were many ideas over the years, but one day it was decided that we should finally follow through on something and what better than a food blog. We were always baking why not document it?
It's been a while since either of us have posted anything and during that time there have been a few changes. While Siwan is in Dunedin considering her next move, Sarah has been off travelling the world and is now living in Canada.
Instead of the coffee catch-ups that we used to have while we were both in the same city now this will serve to share our recipes to each other and to anyone else who might be interested in what we get up to in the kitchen.
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